Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Pale Ale Malt4 lb36.99
Pale Malt, 2-Row4 lb36.99
Metolius: Munich-style Barley Malt1.5 lb13.87
Caramel Malt 60L0.81 lb7.52
Chateau Biscuit0.37 lb3.47
Chocolate Malt Pale0.13 lb1.16
Hops
TypeUseAA%TimeAmount%age
Northern BrewerMash6.30.5 oz10.4
Northern BrewerFirst Wort6.345 min1.5 oz31.19
Northern BrewerBoil6.315 min0.75 oz15.59
Northern BrewerBoil6.31 min0.5 oz10.4
Simcoe (Yakima Valley 2021)Boil131 min0.5 oz10.4
Simcoe (Yakima Valley 2021)Dry Hop133 days0.56 oz11.64
Northern BrewerDry Hop6.33 days0.5 oz10.4
Yeast: California Lager