New Zealand Pilsner
5%
Finished 2 October 2026
Color
0
40+
6.5 SRM
Bitterness
0
100+
30 IBU
OG/FG
0.99
1.13
1.046 / 1.009

Recipe

Batch size: 27 l

Fermentables

TypeAmount%age
Pale Malt Maris Otter9.5 kg59.16
Caramunich II1.4 kg8.72
Flaked Torrefied Oats0.96 kg13.18
Carafa Special III0.69 kg9.47
Roast Barley0.69 kg9.47

Hops

TypeUseAA%TimeAmount%age
MagnumBoil10.530 min156.7 g100
Yeast: Safale American