Recipe
Batch size: 5 gal
Fermentables
TypeAmount%age
Pale Malt, 2-Row8.5 lb85
Golden Naked Oats0.5 lb5
Munich0.5 lb5
Vienna Malt0.5 lb5
Hops
TypeUseAA%TimeAmount%age
WarriorBoil16.560 min0.5 oz7.14
Idaho #7Boil13.310 min0.5 oz7.14
Idaho #7Boil13.31 oz14.29
Idaho #7Dry Hop13.33 days5 oz71.43
Yeast: Safale American