Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Pilsner (2 Row) US5.87 lb25.54
White Wheat Malt3.12 lb13.59
Caramel/Crystal Malt - 40L8 oz34.78
Caramel/Crystal Malt - 60L6 oz26.09
Hops
TypeUseAA%TimeAmount%age
CentennialBoil10%60 min0.5 oz18.87
CentennialBoil10%20 min0.5 oz18.87
Mosaic (HBC 369)Boil12.25%10 min1 oz37.74
CashmereBoil9.8%2 min0.65 oz24.53
Yeast: Safale American Ale