Recipe
Batch size: 41.64 l
Fermentables
TypeAmount%age
Pale Malt, 2-Row5.44 kg52.17
Pilsner Malt4.54 kg43.48
Blackprinz Malt0.34 kg3.26
Roasted Barley0.11 kg1.09
Hops
TypeUseAA%TimeAmount%age
ChinookBoil11.460 min42.52 g42.86
East Kent Goldings (EKG)Boil6.65 min28.35 g28.57
SaazBoil2.95 min28.35 g28.57
Yeast: Safale American Ale, Saflager Lager