Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Pale Malt (2 Row) US10 lb90.91
Caramel/Crystal Malt - 40L1 lb9.09
Hops
TypeUseAA%TimeAmount%age
ChinookBoil11%60 min0.75 oz25
ChinookBoil11%30 min0.25 oz8.33
Mt. HoodBoil4.7%10 min1 oz33.33
Mt. HoodBoil6%2 min1 oz33.33
Yeast: Safale American Ale