Cream Ale
4.5%
Finished 5 August 2025
Color
0
40+
3 SRM
Bitterness
0
100+
13 IBU
OG/FG
0.99
1.13
1.045 / 1.011

Recipe

Batch size: 5.5 gal

Fermentables

TypeAmount%age
2-Row Brewers Malt 6.83 lb44.04
Corn, Flaked2.29 lb32.57
Rice, Flaked1.15 lb16.29
Rice Hulls0.5 lb7.1

Hops

TypeUseAA%TimeAmount%age
SaazBoil3.730 min1 oz50
SaazBoil3.710 min1 oz50
Yeast: NovaLager (YEAST CAKE PITCH FROM FESTBIER)