4
Irish Red Ale
5.3%
Available since 20 February
Color
0
40+
12 SRM
Bitterness
0
100+
33 IBU
OG/FG
0.99
1.13
1.049 / 1.009

Recipe

Batch size: 5.5 gal

Fermentables

TypeAmount%age
Pale Malt 2-Row6 lb57.14
Vienna Malt3.5 lb33.33
Rolled Oats0.5 lb4.76
Caramunich I0.25 lb2.38
Chocolate0.25 lb2.38

Hops

TypeUseAA%TimeAmount%age
MagnumBoil1260 min0.75 oz60
CascadeBoil5.55 min0.5 oz40
Yeast: Safale American