Recipe
Batch size: 15 l
Fermentables
TypeAmount%age
Pale Ale 2-Row3.1 kg91.18
Caramel 300.3 kg8.82
Hops
TypeUseAA%TimeAmount%age
ChinookFirst Wort12.830 min12 g25
MosaicFirst Wort11.630 min12 g25
ChinookDry Hop12.812 g25
MosaicDry Hop11.612 g25
Yeast: Verdant IPA