Recipe
Batch size: 6 l
Fermentables
TypeAmount%age
Pilsner0.75 kg55.29
Dextrin0.4 kg13.38
Caramel 300.35 kg25.8
Munich Light0.07 kg5.53
Hops
TypeUseAA%TimeAmount%age
Hallertauer MittelfruehFirst Wort5.430 min7.5 g50
SaazFirst Wort430 min7.5 g50
Yeast: NovaLager