Recipe
Batch size: 18.93 l
Fermentables
TypeAmount%age
Pilsner2.72 kg61.54
BEST Vienna1.36 kg30.77
Acidulated0.11 kg2.56
White Wheat0.23 kg5.13
Hops
TypeUseAA%TimeAmount%age
Hallertau Tradition (Germany)Boil3.8%60 min28.35 g50
Hallertau Tradition (Germany)Boil3.8%20 min28.35 g50
Yeast: Kölsch Ale