Kölsch
5%
Available since 15 May
Color
0
40+
4 SRM
Bitterness
0
100+
24 IBU
OG/FG
0.99
1.13
1.051 / 1.013

Bob & Doug came up with this recipe.

Recipe

Batch size: 18.93 l

Fermentables

TypeAmount%age
Pilsner2.72 kg61.54
BEST Vienna1.36 kg30.77
Acidulated0.11 kg2.56
White Wheat0.23 kg5.13

Hops

TypeUseAA%TimeAmount%age
Hallertau Tradition (Germany)Boil3.8%60 min28.35 g50
Hallertau Tradition (Germany)Boil3.8%20 min28.35 g50
Yeast: Kölsch Ale