Strong Bitter
5.4%
Available since 26 October
Color
0
40+
12 SRM
Bitterness
0
100+
35 IBU
OG/FG
0.99
1.13
1.050 / 1.009

Recipe

Batch size: 10.41 l

Fermentables

TypeAmount%age
Golden Ale1.33 kg45.84
Pilsner1.33 kg45.84
Caramel/Crystal Malt0.12 kg4.16
Caramunich Malt0.12 kg4.16

Hops

TypeUseAA%TimeAmount%age
East Kent Goldings (EKG)Boil560 min18 g33.96
Styrian GoldingsBoil5.430 min14 g26.42
Styrian GoldingsBoil5.410 min14 g26.42
East Kent Goldings (EKG)Boil57 g13.21
Yeast: ENGLISH