Garage Taproom

Created 23 October 2023 by @jimleese

Brews posted: 12 (6 available now)

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Garage Taproom

Taps

1

Single Hop American Pale Ale

5.9%

American Pale Ale · 38 IBU · Keg

2

Sabro Hazy Pale

4.6%

American Pale Ale · 34 IBU · Keg

3

Oktoberfest

5%

German-Style Oktoberfest/Wiesn · 25 IBU · Keg

5

Cheeseburger Cavalry

6.2%

American IPA · 56 IBU · Keg

6

Prosecco on Tap (Pinot Grigio 23)

15.4%

· 0 IBU · Keg

Bottles

Coffee Stout

4.9%

American Stout · 39 IBU · Bottle

Garage Taproom

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2

Sabro Hazy Pale

American Pale Ale

4.6%

Available since 31 December

Color

0

40+

6 SRM

Bitterness

0

100+

34 IBU

OG/FG

0.99

1.13

1.046 / 1.011

Recipe

Batch size: 23 l

Fermentables

TypeAmount%age

Europils Malt4 kg60.69

Pale Wheat Malt0.5 kg16.73

Dextrin Malt0.25 kg8.36

Light Munich Malt0.25 kg8.36

Oats, Flaked0.15 kg5.02

Carafa II0.02 kg0.84

Hops

TypeUseAA%TimeAmount%age

MosaicBoil11.510 min10 g3.51

SabroBoil15.510 min10 g3.51

SabroAroma15.520 min65 g22.81

MosaicAroma11.520 min25 g8.77

SabroDry Hop15.54 days60 g21.05

MosaicDry Hop11.54 days20 g7.02

SabroDry Hop15.52 days65 g22.81

MosaicDry Hop11.52 days30 g10.53

Yeast: Voss Kveik