Recipe
Batch size: 52.3 l
Fermentables
TypeAmount%age
Pilsen Malt9 kg63.08
Vienna1.1 kg7.71
Caraamber0.55 kg8.5
Caramel Pils0.55 kg8.5
Munich0.55 kg8.5
Acidulated0.24 kg3.71
Hops
TypeUseAA%TimeAmount%age
Hallertauer MittelfruehBoil4.3%60 min43.7 g27.33
Hallertauer MittelfruehBoil4.3%30 min37 g23.14
Hallertauer MittelfruehBoil4.3%15 min26.4 g16.51
Hallertauer MittelfruehAroma4.3%10 min52.8 g33.02
Yeast: Diamond Lager