Recipe
Batch size: 20 l
Fermentables
TypeAmount%age
Pilsner3.5 kg76.09
Wheat0.4 kg8.7
Chateau Melano Light0.3 kg6.52
Dextrin0.2 kg4.35
Oats, Flaked0.2 kg4.35
Hops
TypeUseAA%TimeAmount%age
AzaccaAroma1515 min50 g45.45
CitraDry Hop127 days30 g27.27
El DoradoDry Hop12.77 days30 g27.27
Yeast: Verdant IPA