6
New England IPA
6.3%
Available since 17 January
Color
0
40+
6 SRM
Bitterness
0
100+
17 IBU
OG/FG
0.99
1.13
1.063 / 1.015

Recipe

Batch size: 44 l

Fermentables

TypeAmount%age
Pale Malt6 kg40.53
Pilsen Malt6 kg40.53
Chateau Chit Wheat Malt Flakes0.9 kg6.08
Chateau Wheat Blanc0.8 kg5.4
Flaked Torrefied Oats0.5 kg7.45

Hops

TypeUseAA%TimeAmount%age
CitraAroma12.830 min44 g11
CentennialAroma9.730 min40 g10
MosaicAroma1130 min40 g10
GalaxyAroma17.830 min24 g6
ChinookDry Hop11.23 days100 g11.34
MosaicDry Hop113 days89 g22.25
Columbus T90Dry Hop15.73 days47.7 g11.92
GalaxyDry Hop17.83 days35 g8.75
CentennialDry Hop9.73 days25 g6.25
CitraDry Hop12.83 days10 g2.5
Yeast: New England - american esat coast ale yeast