8 - Køleskab
Belgian-Style Strong Dark Ale
7.1%
Available since 10 May
Color
0
40+
31 SRM
Bitterness
0
100+
36 IBU
OG/FG
0.99
1.13
1.065 / 1.011

Recipe

Batch size: 44 l

Fermentables

TypeAmount%age
Chateau Pilsen 2RS6.95 kg41.43
Pale Malt6.95 kg41.43
Candi Sugar, Dark1.02 kg6.08
brun farin0.62 kg3.7
SPECIAL B0.31 kg1.84
BEST Caramel Munich I0.3 kg0.81
Rice Hulls0.79 kg4.71

Hops

TypeUseAA%TimeAmount%age
Northern BrewerBoil11.260 min27.2 g21.28
Hallertauer MittelfruehBoil530 min58.7 g45.93
East Kent Goldings (EKG)Boil4.630 min41.9 g32.79
Yeast: Windsor Yeast