4
13.3%
Available since 7 November
Color
0
40+
11 SRM
Bitterness
0
100+
0 IBU
OG/FG
0.99
1.13
1.138 / 1.037

Recipe

Batch size: 22 l

Fermentables

TypeAmount%age
Monk22 kg90.57
Brun farin1 kg4.12
Rørsukker1 kg4.12
Sukker0.4 kg0.75
Fign sirup0.11 kg0.45
Yeast: Verdant IPA (gærbank)