Recipe
Batch size: 21 l
Fermentables
TypeAmount%age
Pilsen Malt2.74 kg53.88
Chateau Munich1.3 kg11.59
Caramunich III1 kg19.66
Chateau Chit Barley Malt Flakes0.44 kg8.65
Rice Hulls0.3 kg2.68
Chateau Chocolat0.18 kg3.54
Hops
TypeUseAA%TimeAmount%age
SaazBoil4.560 min30 g34.09
SaazBoil4.510 min30 g34.09
SaazAroma4.520 min28 g31.82
Yeast: Diamond Lager