Recipe
Batch size: 33 l
Fermentables
TypeAmount%age
Pale Malt 7.83 kg82.16
Wheat0.54 kg5.67
Caraaroma0.36 kg3.78
Caraamber0.22 kg2.31
Munich Light0.22 kg2.31
Carafa Special I0.18 kg1.89
Oats, Flaked0.18 kg1.89
Hops
TypeUseAA%TimeAmount%age
ChinookBoil11.560 min38 g11.48
MotuekaAroma7.215 min37 g11.18
SimcoeAroma12.715 min37 g11.18
CascadeDry Hop9.53 days73 g22.05
CitraDry Hop133 days73 g22.05
MosaicDry Hop11.73 days73 g22.05
Yeast: Fermoale AY4