Recipe
Batch size: 43 l
Fermentables
TypeAmount%age
Pilsner9 kg95.43
Spitz Malt0.15 kg3.51
Melanoidin0.1 kg1.06
Hops
TypeUseAA%TimeAmount%age
PerleBoil6.560 min59.5 g30.13
SaazBoil2.930 min50 g25.32
SaazBoil2.910 min38 g19.24
SaazAroma2.915 min50 g25.32
Yeast: Fermolager W