Recipe
Batch size: 35 l
Fermentables
TypeAmount%age
Pilsner9.76 kg95.71
Caramel Hell0.7 kg3.11
BEST Chit Malt0.12 kg1.18
Hops
TypeUseAA%TimeAmount%age
CentennialBoil9.160 min41.7 g12.25
CentennialBoil9.115 min26.4 g7.76
CitraBoil1315 min26.4 g7.76
CitraAroma1315 min35 g10.29
SabroAroma15.7315 min35 g10.29
CitraDry Hop133 days70 g20.57
CentennialDry Hop9.13 days52.9 g15.55
SabroDry Hop15.733 days52.9 g15.55
Yeast: Safale American