Recipe
Batch size: 43 l
Fermentables
TypeAmount%age
Pilsner12.6 kg75.65
Caraamber0.55 kg7.28
Caramel Hell0.55 kg7.28
Caramel Munich II0.55 kg7.28
Spitz Malt0.15 kg1.99
Caraaroma0.04 kg0.53
Hops
TypeUseAA%TimeAmount%age
ChinookBoil11.160 min73.6 g14.61
CascadeBoil9.543 g8.54
Columbus/Tomahawk/Zeus (CTZ)Boil16.343 g8.54
SimcoeBoil12.743 g8.54
CascadeAroma9.520 min43 g8.54
Columbus/Tomahawk/Zeus (CTZ)Aroma16.320 min43 g8.54
SimcoeAroma12.720 min43 g8.54
AmarilloDry Hop9.27 min43 g8.54
CascadeDry Hop9.57 min43 g8.54
Columbus/Tomahawk/Zeus (CTZ)Dry Hop16.37 min43 g8.54
SimcoeDry Hop12.77 min43 g8.54
Yeast: Fermoale New-E