Recipe
Batch size: 45 l
Fermentables
TypeAmount%age
Pilsner12.6 kg91.1
Caramel Hell0.9 kg6.51
BEST Chit Malt0.15 kg2.39
Hops
TypeUseAA%TimeAmount%age
CentennialBoil9.160 min57.1 g12.94
CentennialBoil9.115 min34 g7.71
CitraBoil1315 min34 g7.71
CitraAroma1315 min45 g10.2
SabroAroma15.515 min45 g10.2
CitraDry Hop133 days90 g20.4
CentennialDry Hop9.13 days68 g15.42
SabroDry Hop15.53 days68 g15.42
Yeast: Safale American