Recipe
Batch size: 5.8 gal
Fermentables
TypeAmount%age
Pilsen Malt12.02 lb90.68
Carapils0.86 lb6.49
Pale wheat0.37 lb2.83
Hops
TypeUseAA%TimeAmount%age
MagnumBoil12.560 min0.6 oz15.46
TettnangBoil2.610 min1.5 oz38.66
Huell MelonBoil7.510 min0.68 oz17.53
TettnangAroma2.610 min0.8 oz20.62
Huell MelonAroma7.510 min0.3 oz7.73
Yeast: SafAle German Ale