Recipe
Batch size: 5.81 gal
Fermentables
TypeAmount%age
Pale Ale Malt 2-Row11 lb73.33
Oats, Flaked2 lb13.33
Wheat Malt2 lb13.33
Hops
TypeUseAA%TimeAmount%age
SimcoeBoil1320 min1 oz11.98
SimcoeAroma1320 min2.75 oz32.93
SimcoeDry Hop135 min4.6 oz55.09
Yeast: London Fog Ale