Recipe
Batch size: 21 l
Fermentables
TypeAmount%age
Pilsner, Malt Craft Export5 kg87.77
Honey Malt0.3 kg5.27
Carahell0.18 kg6.97
Hops
TypeUseAA%TimeAmount%age
MotuekaBoil7.810 min25 g3.82
BRU-1Boil1425 g3.82
CascadeAroma520 min330 g50.38
BRU-1Aroma1420 min75 g11.45
NectaronAroma1220 min75 g11.45
NectaronDry Hop122 min75 g11.45
MotuekaDry Hop7.82 min50 g7.63
Yeast: Nectar