2
Weissbier
5.8%
Available since 18 January
Color
0
40+
4 SRM
Bitterness
0
100+
11 IBU
OG/FG
0.99
1.13
1.058 / 1.014

This hefewizen has signature flavours of spices and cloves, undercut with the sweet edge of banana and a finished with a lemony zest for a refreshing final kick to every sip.

Recipe

Batch size: 21 l

Fermentables

TypeAmount%age
Wheat Malt Craft3.11 kg65.33
Pale Ale Finest Maris Otter1.34 kg28.15
Floor-Malted Bohemian Pilsner Malt0.22 kg4.62
Rice Hulls0.2 kg1.91

Hops

TypeUseAA%TimeAmount%age
Hallertauer MittelfruehBoil460 min22 g100
Yeast: Weihenstephan Weizen