1
American-Style Fruited Sour Ale
5.9%
Available since 11 November
Color
0
40+
4 SRM
Bitterness
0
100+
7 IBU
OG/FG
0.99
1.13
1.060 / 1.015

Cherry Sour

Recipe

Batch size: 19 l

Fermentables

TypeAmount%age
Extra Pale Malt2.52 kg41.13
Cherries (Fruit)2 kg14.81
Wheat Malt1.42 kg23.18
Gladfield Sour Grapes Malt Acid0.42 kg6.85
Oats, Flaked0.35 kg5.71
Carapils/Carafoam0.26 kg4.24
Rice Hulls0.25 kg4.08

Hops

TypeUseAA%TimeAmount%age
MagnumBoil1230 min5 g50
MagnumBoil125 min5 g50
Yeast: WildBrew Philly Sour