Recipe
Batch size: 20 l
Fermentables
TypeAmount%age
Pale Ale3.9 kg93.53
Wheat Malt, Pale0.18 kg4.32
Carapils/Carafoam0.09 kg2.16
Hops
TypeUseAA%TimeAmount%age
Northern BrewerBoil7.230 min23.2 g54.33
Northern BrewerBoil7.215 min11.7 g27.4
Vic SecretAroma19.915 min7.8 g18.27
Yeast: SafAle English Ale