88
Witbier
4.1%
Coming Soon - added 23 July
Color
0
40+
4 SRM
Bitterness
0
100+
20 IBU
OG/FG
0.99
1.13
1.047 / 1.016

Recipe

Batch size: 20 l

Fermentables

TypeAmount%age
Pale Ale2.21 kg47.42
Wheat Malt2.02 kg43.35
Flaked Oats0.43 kg9.23

Hops

TypeUseAA%TimeAmount%age
Hallertau MittelfruhBoil4.130 min47.4 g100
Yeast: Belgian Wit