Recipe
Batch size: 20 l
Fermentables
TypeAmount%age
Extra Pale Malt1.47 kg41.06
German Pilsen1.47 kg41.06
Vienna Malt0.37 kg10.34
Cara Gold Malt0.09 kg2.51
Cara Malt0.09 kg2.51
Dextrin Malt0.09 kg2.51
Hops
TypeUseAA%TimeAmount%age
MagnumBoil12.830 min19.2 g29.14
CrystalBoil1.810 min46.7 g70.86
Yeast: Safale American