Classic English Strong Ale
5.9%
Finished 20 September 2024
Color
0
40+
7 SRM
Bitterness
0
100+
38 IBU
OG/FG
0.99
1.13
1.051 / 1.006
Loosely based on Tomothy Taylors Landlord but turned out stronger than expected
Recipe
Batch size: 25 l
Fermentables
TypeAmount%age
Maris Otter5.46 kg99.45
Black Malt0.03 kg0.55
Hops
TypeUseAA%TimeAmount%age
East Kent GoldingsBoil6.830 min43.6 g39.09
WillametteBoil4.430 min43.6 g39.09
WillametteBoil4.45 min22.2 g19.9
FugglesAroma5.24.7 g1.91
Yeast: West Yorkshire Ale