The Hand Pump
Best Bitter
4.7%
Finished 29 March 2025
Color
0
40+
10 SRM
Bitterness
0
100+
29 IBU
OG/FG
0.99
1.13
1.043 / 1.007

Recipe

Batch size: 24 l

Fermentables

TypeAmount%age
Maris Otter3.85 kg84.25
Torrefied Wheat0.42 kg9.19
Crystal Medium0.26 kg5.69
Chocolate Malt0.04 kg0.88

Hops

TypeUseAA%TimeAmount%age
East Kent Goldings (EKG)Boil530 min57.4 g72.94
First GoldBoil7.55 min21.3 g27.06
Yeast: West Yorkshire Ale