The Crow Bar

Created 5 March 2021 by @Bjthene

May your hangover be manageable, but don't blame me.

Brews posted: 130 (8 available now)

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The Crow Bar

Taps

Tap 1

Coopers Pale Ale

4.6%

Australian Sparkling Ale · 25 IBU · Keg

Tap 2

Dunkelweizen

5.5%

Dunkles Weissbier · 13 IBU · Keg

Tap 3

Raspberry Göse

3.8%

Fruit Göse · 11 IBU · Keg

Tap 4

Time for a Saison

6.6%

Saison · 35 IBU · Keg

The Hand Pump

The Pale Rabbit

4.1%

Session/Hoppy Pale Ale · 39 IBU · Cask

Taps

The Black Tap

Zoider

6%

Cider · Cask

The Euro Tap

Nick's Helles

5%

Munich Helles · 17 IBU · Keg

The Mini Keg

Guinness Clone

4.6%

Irish Extra Stout · 45 IBU · Keg

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British Golden Ale

4.7%

Coming Soon - added 17 June

Color

0

40+

4 SRM

Bitterness

0

100+

27 IBU

OG/FG

0.99

1.13

1.047 / 1.011

Recipe

Batch size: 25 l

Fermentables

TypeAmount%age

Pale Ale Finest Maris Otter5 kg87.98

Wheat Malt0.25 kg9.7

Caramalt0.06 kg2.33

Hops

TypeUseAA%TimeAmount%age

TargetBoil11.330 min17.3 g19.79

East Kent GoldingsBoil5.810 min32.6 g37.3

JesterAroma6.615 min37.5 g42.91

Yeast: High Voltage