Recipe
Batch size: 5.5 gal
Fermentables
TypeAmount%age
Pale Ale Malt 2-Row10 lb85.11
Victory Malt (biscuit)1 lb8.51
Crystal 1200.5 lb4.26
Amber Malt0.25 lb2.13
Hops
TypeUseAA%TimeAmount%age
ClusterBoil760 min1.5 oz60
SaazBoil3.755 min1 oz40
Yeast: Safale American