Recipe
Batch size: 10 gal
Fermentables
TypeAmount%age
Red Wheat8.5 lb43.9
Flaked Wheat1.11 lb2.6
Pilsner8.5 lb43.9
Flaked Oats0.86 lb4.44
Aromatic Malt1 lb5.16
Hops
TypeUseAA%TimeAmount%age
ApolloBoil20%15 min1 oz50
SaazBoil3.5%5 min1 oz50
Yeast: Safbrew - Specialty Ale Yeast T-58