Witbier
4.1%
Finished 22 August 2025
Color
0
40+
4 SRM
Bitterness
0
100+
15 IBU
OG/FG
0.99
1.13
1.045 / 1.011

Blue Moon Clone Slightly underattenuated

Recipe

Batch size: 23 l

Fermentables

TypeAmount%age
Wheat Malt, Pale (Weyermann)2.25 kg50
Pale Ale Malt (Bairds)2.25 kg50

Hops

TypeUseAA%TimeAmount%age
Saaz, CzechBoil3.8%60 min20 g40
East Kent GoldingsBoil5.5%30 min10 g20
Saaz, CzechHop Stand3.8%10 min20 g40
Yeast: Belgian Wit