Recipe
Batch size: 25 l
Fermentables
TypeAmount%age
Chateau Pilsen Malt5.44 kg94.42
Château Wheat Blanc0.4 kg3.15
Flaked Oats0.05 kg0.87
Flaked Wheat0.09 kg1.56
Hops
TypeUseAA%TimeAmount%age
Pacific JadeBoil12%60 min15 g33.33
Pacific JadeBoil12%10 min30 g66.67
Yeast: French Saison Ale M29