DAK Brewery Taproom

DAK Brewery Taproom

Created 20 March 2022 by @DakBrewery

Brews posted: 16 (9 available now)

On tap

Bottles/cans

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DAK Brewery Taproom

Taps

EPI

5.3%

International Pale Lager · 23 IBU · Keg

Seltzer - Bosysenberry

4.5%

· 0 IBU · Keg

SMaSH (Veloria & BRU-1)

5.4%

Australian-Style Pale Ale · 27 IBU · Keg

Cream Ale

6.3%

Cream Ale · 16 IBU · Keg

Bottles / Cans

Blueberry Cider

Specialty Cider/Perry · 0 IBU · Can

ISO Haze

4.6%

Juicy or Hazy Pale Ale · 27 IBU · Can

Kölsch Enough

4.5%

Kölsch · 23 IBU · Can

Nacht krieger

5.3%

Schwarzbier · 32 IBU · Can

Vacant Gesture

4.6%

Blonde Ale · 23 IBU · Can

DAK Brewery Taproom

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Kölsch Enough

Kölsch

4.5%

Available since 11 October

Color

40+

4 SRM

Bitterness

100+

23 IBU

OG/FG

0.99

1.13

1.045 / 1.011

Recipe

Batch size: 22 l

Fermentables

TypeAmount%age

Export Pilsner4.4 kg85.44

Munich II0.35 kg6.8

Wheat White0.25 kg4.85

Carapils/Carafoam0.15 kg2.91

Hops

TypeUseAA%TimeAmount%age

MosaicBoil1260 min5 g7.69

BRU-1Boil135 min20 g30.77

MosaicBoil125 min20 g30.77

SimcoeBoil12.55 min20 g30.77

Yeast: Koln