Irish Stout
4.5%
Available since 9 February
Color
0
40+
41 SRM
Bitterness
0
100+
35 IBU
OG/FG
0.99
1.13
1.046 / 1.012

Recipe

Batch size: 10 l

Fermentables

TypeAmount%age
Pilsner Malt2.1 kg84
Chocolate0.2 kg8
Roasted Barley0.2 kg8

Hops

TypeUseAA%TimeAmount%age
Northern BrewerBoil8.660 min16 g100
Yeast: SafAle English Ale