Zwaar blond
8.1%
Available since 22 December
Color
0
40+
4 SRM
Bitterness
0
100+
16 IBU
OG/FG
0.99
1.13
1.071 / 1.009

Recipe

Batch size: 8 l

Fermentables

TypeAmount%age
Pilsner Malt2.53 kg86.55
Sugar (white)0.2 kg3.14
Barke Vienna Malt0.15 kg5.16
Caramel Pils0.15 kg5.16

Hops

TypeUseAA%TimeAmount%age
Styrian Goldings Boil4.960 min9.7 g56.68
Hallertauer MittelfruehBoil3.715 min4 g10.6
SaazBoil35 min5.6 g32.72
Yeast: Safebrew Abbey Ale