Recipe
Batch size: 6 l
Fermentables
TypeAmount%age
Pilsner Malt2 kg74.59
Special B0.18 kg14.88
Roasted Barley0.13 kg10.52
Hops
TypeUseAA%TimeAmount%age
East Kent Goldings (EKG)Boil560 min16.6 g54.97
MagnumBoil1220 min13.6 g45.03
Yeast: SafAle English Ale