7
American-Style Fruited Sour Ale
4.9%
Available since 18 October
Color
0
40+
5 SRM
Bitterness
0
100+
15 IBU
OG/FG
0.99
1.13
1.046 / 1.009

Recipe

Batch size: 25 l

Fermentables

TypeAmount%age
Chateau Pale Ale2.5 kg45.04
Wheat Malt2.5 kg45.04
Corn Sugar (Dextrose)0.25 kg9.93

Hops

TypeUseAA%TimeAmount%age
MagnumBoil1230 min15 g100