Weissbier
5.6%
Finished 21 May 2025
Color
0
40+
3 SRM
Bitterness
0
100+
8 IBU
OG/FG
0.99
1.13
1.049 / 1.006

Recipe

Batch size: 42 l

Fermentables

TypeAmount%age
Pilsner 2-Row4.4 kg66.44
Wheat Malt, Pale4.3 kg29.45
Rice Hulls0.6 kg4.11

Hops

TypeUseAA%TimeAmount%age
SaazBoil3.7560 min34.4 g100
Yeast: Banana Split