6
English Porter
4.5%
Available since 22 July
Color
0
40+
24 SRM
Bitterness
0
100+
24 IBU
OG/FG
0.99
1.13
1.045 / 1.011

Recipe

Batch size: 40 l

Fermentables

TypeAmount%age
Chateau Pale Ale5.92 kg80.76
Biscuit Malt0.52 kg7.09
Brown Malt0.52 kg7.09
Black Malt0.37 kg5.05

Hops

TypeUseAA%TimeAmount%age
FuggleBoil4.560 min55.4 g44.18
FuggleBoil4.530 min30 g23.92
East Kent Goldings (EKG)Boil533 g26.32
FuggleBoil4.57 g5.58
Yeast: SafAle English Ale