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Winter Seasonal Beer
10.2%
Finished 7 September 2024
Color
0
40+
19 SRM
Bitterness
0
100+
16 IBU
OG/FG
0.99
1.13
1.090 / 1.012

Recipe

Batch size: 2.5 gal

Fermentables

TypeAmount%age
Pale Malt, Maris Otter7.24 lb73.55
Orange Blossom Honey0.91 lb9.3
Caramel Malt 60L0.48 lb4.91
Crystal Rye Malt0.48 lb4.91
Black (Patent) Malt0.24 lb2.44
Rice Hulls0.48 lb4.89

Hops

TypeUseAA%TimeAmount%age
CascadeBoil5.570 min0.88 oz49.21
Hallertauer MittelfruehBoil42 min0.46 oz25.39
Hallertauer MittelfruehBoil40.46 oz25.39
Yeast: California Ale, Voss Kveik