2
Cream Ale
5%
Available since 26 November
Color
0
40+
4 SRM
Bitterness
0
100+
14 IBU
OG/FG
0.99
1.13
1.048 / 1.010

Recipe

Batch size: 5 gal

Fermentables

TypeAmount%age
Pale Malt, 6-Row6.53 lb65.99
Maize, Flaked1.85 lb18.73
Pale Malt, 2-Row1.41 lb14.27
Dextrin0.22 lb1.01

Hops

TypeUseAA%TimeAmount%age
CrystalBoil3.560 min1 oz100
Yeast: Safale American