Recipe
Batch size: 46 l
Fermentables
TypeAmount%age
Ale Malt6.6 kg59
Caraamber1.39 kg27.4
Rye Malt0.39 kg7.69
Gladfield Manuka Smoked Malt0.19 kg3.74
Gladfield Roast Barley0.11 kg2.17
Hops
TypeUseAA%TimeAmount%age
FugglesBoil4.560 min54 g26.84
East Kent Goldings (EKG)Boil530 min27.6 g13.72
East Kent Goldings (EKG)Boil515 min27.6 g13.72
CitraDry Hop125 min92 g45.73
Yeast: ENGLISH