Recipe
Batch size: 25 l
Fermentables
TypeAmount%age
Laureatte3.41 kg44
Pale Ale Golden Promise1.74 kg22.45
Wheat Malt1.15 kg14.84
Golden Naked Oats0.59 kg7.61
Oats, Flaked0.33 kg4.26
Wheat Flaked0.28 kg3.61
Corn Sugar (Dextrose)0.25 kg3.23
Hops
TypeUseAA%TimeAmount%age
ColumbusAroma520 min110 g31.36
MosaicAroma12.2520 min100 g12.93
MosaicDry Hop52 days100 g12.93
CalypsoDry Hop152 days75 g21.38
CitraDry Hop11.42 days75 g21.38
Yeast: Verdant IPA